$ 79.90
| /
A stylish, large-format wall Advent calendar, filled with 24 different Hand-scooped Zotter Chocolate Minis in seductive flavors like different praline variations, butter caramel, orange liqueur and gingerbread. This stunning chocolate range in organic and fair trade quality and featuring an absolutely beautiful design will make your festive season even sweeter.
Flavors
1. Praline Layers VEGAN: Dark chocolate° filled with hazelnut praline°(19%), walnut praline°(19%) and pumpkin seeds praline°(18%)
2. Whisky + Caramel + Pecan: Dark chocolate° filled with whisky caramel ganache°(28%) and pecan praline°(28%) – contains alcohol
3. Hazelnut Brittle VEGAN: Dark chocolate° filled with hazelnut praline°(38%) and hazelnut brittle°(11%)
4. Raspberry: Dark chocolate° with raspberry filling°(56%)
5. “Lucky Charm” – Milk chocolate mousse: Dark milk chocolate° filled with milk chocolate mousse°(48%)
6. “For Brave” – Choco Bee: White chocolate° filled with honey caramel crisps°(12%)
7. Hemp Praline VEGAN: Dark chocolate° filled with hemp cream°(55%)
8. “Stress Stopper” – Blue poppy seed: Milk chocolate° filled with white chocolate ganache°(19%) and almond praline°(29%) with caramelised blue poppy seed°(7%)
9. Rum Coconut VEGAN: Dark chocolate° filled with coconut ganache°(28%) and rum cream°(28%) – contains alcohol
10. ButterCaramel: Milk chocolate° filled with butter caramel cream°(24%), caramel crisps°(6%) and almond praline°(26%)
11. Mango Tango: Dark chocolate° filled with mango ganache°(37%) and lemon ganache°(20%)
12. Eggnog: Milk chocolate° filled with egg liqueur filling°(56%)- contains alcohol
13. Praline Variation: Dark milk chocolate° filled with almond and hazelnut praline°(55%)
14. Caramel + Lemon: Caramel couverture° filled with butter caramel ganache°(24%) and almond praline° with lemon°(32%)
15. Pistachios: Milk chocolate° with pistachios°(7%), marzipan°(24%) and almond praline°(10%)- contains alcohol
16. Wild Berries with Vanilla: Milk chocolate° filled with wild berry cream°(30%) and vanilla ganache°(28%)
17. Coffee Toffee: Dark coffee couverture° filled with caramel cream°(23%) and almond-coffee praline°(32%)
18. Marzipan and Almond: Milk chocolate° filled with almond praline°(30%) and marzipan°(28%)
19. Chocolate Banana: Milk chocolate° with banana centre°(55%)
20. Caramel Praline Crunch: Caramel couverture° filled with caramel almond praline°and crispy waffle brittle°(55%)
21. Marc de Champagne: Dark chocolate° filled with Marc de Champagne ganache°(56%) – contains alcohol
22. Blueberries + Lemon cream: Dark chocolate° filled with blueberry ganache° and lemon ganache°(56%)
23. Cognac & Coffee: Coffee couverture° filled with cognac cream°(55%) – contains alcohol
24. “Sweet Christmas” – Gingerbread & Fruit: Milk chocolate° with fruit°-(28%) and almond praline-gingerbread°(28%) filling – contains Gluten
The calendar inlay is made from bioplastics, which are developed from renewable biomass and are entirely compostable.
AVAILABLE ONLY WITH GERMAN PACKAGING