What's Inside

At Chocology we invite you to slow down and experience chocolate through our tasting ritual. Inspired by the way wine and coffee are evaluated, this simple four-step approach helps reveal the extraordinary flavors hidden inside fine craft chocolate.

Whether you are tasting bean-to-bar chocolate or bonbons for the first time or exploring new cacao origins, noticing changes everything.



What's Inside?


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PALET LA LAGUNA dark

La Laguna’ plantation (Guatemala) chocolate 70% cacao ganache

 


 

CACAOGRANDÉ DARK

Ganache chocolate negro 85%

CACAOFORTÉ (dark)

99% dark chocolate ganache

 

 

CACAOGUSTO (dark)

72% dark chocolate ganache

 

 

COLOMBIEN (dark)

Praliné with ground coffee, decoration made with

coffee dark chocolate


PISTRA (dark)

Almond paste and pistachio decorated with a pistachio

 

 

 

HOSHIYUZU (dark)

Dark chocolate ganache with yuzu


 

 

PALET D’OR (dark)

Mangaro’ plantation (Madagascar) chocolate 71% cocoa ganache and decorated with a gold drop

 

 

MALAGA (dark)

73% cocoa ganache over lemon marmelade and decorated with fruit powder

  

Midnight Bliss Truffle

Dark chocolate is its purest form-- One of our most popular truffles. butter cream truffle with chocolate chips

 

 

 

CASSE-NOISETTE (Kewane)

Hazelnut praliné and hazelnut slivers

 

  

BOUQUETIN (white)

Chocolate almond paste with Grand Marnier and orange peels

 

 

 

TABOR (milk)

Pure hazelnut praliné decorated with roasted hazelnut

 

 

 

Dark Cacao Pod

Rich 80% Dark chocolate cacao pod

 

 Milk Cacao Pod

Creamy 45% Milk Chocolate cacao pod

 

Café Mocha Dream

Cappuccino buttercream Truffle dusted with cocoa powder

 

 


THÉOBROMA (milk)

Almonds and hazelnuts praliné with cocoa nibs, decorated with a dark chocolate podref.

DIABLOTIN LAIT

Pure hazelnuts praliné, finely ground and decorated with gianduja rosette

 

PALET PURE ORIGINE MADAGASCAR (dark)

Madagascar dark chocolate ganache


 

Dark Belgian Waffle Crunch

This truffle contains an intense dark chocolate buttercream coated with crunchy Belgian waffle pieces

 

At Chocology, we curate a global collection of fine craft chocolate so visitors can discover how cacao origin, ingredients, and chocolate makers influence flavor. Whether you're tasting chocolate for the first time or exploring bean-to-bar chocolate from around the world, our tasting ritual helps reveal the extraordinary flavors hidden inside chocolate.