Neuhaus Belgian Chocolates

ahh, the world of Neuhaus Belgian Chocolates.  The Neuhaus story begins in 1857...

Jean Neuhaus settles in Brussels and opens a pharmacy in the prestigious Galerie de la Reine. With his customers’ well-being at heart, he covers his medicines with a layer of chocolate to make them more palatable.

Now for more than 160 years, Neuhaus has remained the originator, the innovator, and the quintessence of Belgian Chocolate excellence.

Neuhaus chocolate is a symphony of taste and texture – still crafted entirely in Belgium with the finest non-GMO ingredients from the best regions of the world. Always composed with the utmost care by our Maîtres Chocolatiers and imported fresh weekly. At Neuhaus, we believe in taking the time for real and profound human connection. Because, ultimately, we believe that the refined chocolates we create bring people moments of joy and connection to one another, enhancing their well-being.