About Amano Chocolate

Using both modern and ancient chocolate-making techniques, Amano seeks to create the highest quality chocolate right in the heart of Utah Valley. Amano Chocolate was one of the very first American chocolate makers to bring small batch single origin Chocolate making to the United States. Now, Amano Chocolate is one of the top artisanal chocolate makers in the world. Amano Chocolate has won hundreds of awards all over the United States and Europe and is available around the world and used by chefs across the country. For us at Amano, chocolate making has more in common with wine making than with large industrial manufacturing. Just as great wines have their own unique aromas and flavor notes, so too does our chocolate. Taste one of our chocolate bars and you will immediately be able to tell the difference. So will your customers.